Premier Health Partners to kill Carmen’s Deli

July 29, 2009, while the economy was in the Dumpster and 5th/3rd was in the process of leaving the old Cit Fed building, my friend Haitham Iman made the gutsy move and took over a space that had failed repeatedly as a deli and put his life savings on the line- here is what I wrote:

I’ve known Haitham Iman for years. I’m sure many of you who have attended events at the David Ponitz center, Building 12, of Sinclair know him too.

He’s the always smiling, nice guy, who makes sure your experience is exceptional when it comes to the food at events.

Now, he’s the guy on the grill- only it’s his grill, in his and his lovely wife Carmen’s new restaurant on the first floor of the 5th/3rd Tower, in the old Swisher’s Too location….

via Carmen’s Deli now open- go see Haitham.

He started with 3 employees; now, he has 6. He’s worked hard to build his business and a following, despite being in a building that had its tenants abandon ship, the building go into foreclosure and then be sold for dimes on the dollar to one of the richest, largest companies left in Dayton: Premier Health Partners, owners of Miami Valley Hospital, etc.

Premier is now about to fill the tower with 900 employees, news that made Haitham leap for joy when he first heard the news. His lease ran through 2014 and he looked forward to 900 new customers right on top of his little dining spot. First assurances were that no one would lose out, but, then the powers that be changed the plan, serving Carmen’s Deli with an eviction notice. It seems Premier wants to feed its own people by building a cafeteria – right on the first floor. They offered Haitham a management position, which was what he had before he took charge of his future and started his version of the American Dream. He turned them down- politely I’m sure.

Premier also offered him a chance to take over the old Kitty’s/Thomato’s/Mediterra/piano bar, etc. space- but it requires about a $300K build-out which is beyond Haitham’s reach. My sources say they shopped the same space to other restaurateurs in town but offered the build-out- and still didn’t get takers.

Most of us would think, how can they boot him if he has a lease? If he tried to walk on them, they’d go after him like rabid dogs. Premier’s lawyers claim that his lease didn’t transfer after the foreclosure and they have the right to boot him now. His customers are outraged, some have even offered their legal services pro-bono to help him out. He’s a David without a slingshot getting his lunch eaten by a Goliath who could take care of this within the rounding error on their books. But, he’s at their mercy.

Precedent

Jimmy Brandell was a thorn in Miami Valley’s side for years. He bought the bar at the corner of Brown and Wyoming streets before the hospital had visions of a grand campus. First it was the second home of the Walnut Hills (first home is now Tank’s) and then when he split with his partner he renamed it Jimmie’s Cornerstone Tavern. He built his business with Dayton’s first CD jukebox and a bar menu that started early for hospital employees getting off third shift. He knew he had it good- and the hospital had decided they wanted his building bad. For years they went back and forth until finally, the hospital made Jimmy an offer he couldn’t refuse: to move him across the street to the old Ladder 11 firehouse, complete with a large attached parking lot. If you hadn’t been to the Cornerstone- you missed a good dive- but, if you haven’t headed over to Jimmie’s Ladder 11 since he opened on 11/11/11, you’re missing out on the Taj Mahal of firehouse bar food and drink.

Jimmy had leverage in bricks and mortar- Haitham, unfortunately only held a lease.

But what about all our “Development” organizations?

Haitham has talked to the Downtown Dayton Partnership, Citywide, the powers that be at the City of Dayton Office of Economic Development- and while they all liked talking about his start-up 3 years ago, now, they like talking about the jobs that Premier is bringing (well not really bringing, they’re just shuffling- but we call that development). Citywide has space in the first floor of “Courthouse Crossing” or did (they might not own it anymore) including the former Roly Poly location that rolled out of downtown under the cover of darkness. There is also the former Chick-filet location in the Key Bank tower (formerly Mead tower) which is too small, but so far, no one has come up with some options to save 6 jobs and a business that committed to downtown when others wouldn’t. Sure- our tax dollars have gone to help Uno around the corner, and Citilites across the way in the Schuster has been butted up with public money, but so far- nothing for Haitham.

Unfortunately, when the “undeveloper” Paul Hutchins sent Boston’s Bistro packing for a plan that never happened- way back in 2006, he also stripped the space of what it needed to become a bar again. That space has been empty ever since- and is spitting distance from Carmen’s. If only…

The reality is, it’s one thing to wheel and deal in real estate, but it’s another to destroy jobs. Yes, Premier will be able to brag about having the only building downtown with 100% occupancy (except for Kitty’s space), but they’ll also be driving a business out.

You can call this progress all you want, but what we’d give to have back Seattle East, Boston’s, the Dugout Deli, Wendy’s, Frisch’s, The Diner on St. Clair, etc. To have a vital downtown, we need diversity and choices in food. Premier isn’t doing itself a favor by tossing Carmen’s out like trash- even its employees may miss options.

I’m not suggesting this should be the taxpayers’ responsibility, but since we subsidize Premier Health through Medicare/Medicaid and not taxing the hospitals- maybe Premier can find it in its heart not to kill this small business. It’s healthy for our community to keep it.